Date(s) - 09/21/2019
6:30 pm - 8:30 pm

Sprouts Cooking School


Join Sprouts Cooking School for an evening of food science fun in the Sprouts Kitchen Lab. They’ll be making Jumping Popcorn, Fizzy Sherbet Cups and Edible Geodes. Suitable for kids age 6-13. Register here.

The Food Lab at Sprouts Cooking School

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